Savory Jollof Rice & Meat

Nutrient Value & Benefits

Jollof rice is a beloved West African dish known for its smoky, rich flavor, made by simmering rice in a flavorful tomato-based sauce seasoned with onions, peppers, and a blend of traditional spices. Each grain is infused with the vibrant, bold flavors that make it a favorite at every event. Paired with tender pieces of meat—beef, goat, or chicken—seasoned and cooked to perfection, this dish is a perfect balance of savory, spicy, and rich flavors. Whether the meat is grilled, fried, or stewed, it complements the Jollof rice beautifully, creating a satisfying and delicious meal. Ideal for both casual meals and celebrations, Jollof rice and meat is a timeless dish that promises to please your taste buds and leave you craving more

Unit

1 Unit

Seller

Hazken cakes and kitchen delight